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TRATA, Salmon Pocket, Smoked Salmon fillet in oil, 70g

Kuantiti

Ringkasan

+ Smoked pieces of salmon fillets in vegetable oil (from soybeans) enrich homemade pasta with flavor and nutrition, imparting the unique character of natural smoking and the freshness of the sea. The Mediterranean, easily, at every forkful! Add your favorite lettuce, greens or veggies for a complete, nutritious, omega and mineral-rich, quick-to-prepare lunch or dinner. Smoked pieces of salmon are conveniently packed in zip lock pouch. TZIKA FAMILY starts its successful commercial activity by trading food and canned fish in Thessaloniki, Greece in 1990. Their business activity grows dynamically from the next generation in Athens. During the ’70 two iconic canned fish brands roll out: TRATA & Flokos. At 1978 the TRATA brand officially launches, becoming a trademark for fish in Greece. The first line to become a success was TRATA Sardines. With the opening of a modern factory, the family has full control of the production line securing its top quality and TRATA taste that is well known for today. In 1991 TRATA Tuna Salads complete the tuna category. While in the same year, the seafood dishes are complemented by the Octopus TRATA. Later TRATA anchovies are released in the market to complete the TRATA line of products. In 2015, TRATA Smoked Tuna is released, a unique product that is coming to change the facts and open a new subcategory in Tuna. The smoking process in a real wood fire oven is an innovation that impresses the consumer public in the Greek as well as the international market. The family of Smoked Tuna is completed with the three innovative Smoked Tuna Salads with Quinoa, Lentils and Beans. In 2020, the award-winning Tuna Pocket series was launched with great success and is a pioneer in creating the modern on-the-go trend in this category as well. And this will only be the beginning of the revolution in the category. In 2022 TRATA was reintroduced with a new identity and is loved even more.

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