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SOKOLATA AGAPITOS 1944, Biscuits with hazelnut cream filling, coated in milk chocolate with cappuccino & chocolate nibs, 150g (Best before 19/09/2025)
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Biscuits filled with hazelnut cream is coated in milk chocolate and topped with white chocolate crumbs infused with cappuccino, creating a delightful blend of flavors. The tender texture of the tube and the aromatic cappuccino combined with the rich nutty taste make each experience a true indulgence. This treat not only delights the palate but also energizes, making it perfect for a morning snack or a sweet break. Established in 1944, SOKOLATA at Agapitos creates unique artisan chocolate bars & chocolates with the best Belgian chocolate from exquisite cocoa plantations around the world. For four generations SOKOLATA at Agapitos has been handcrafting with the same enthusiasm, delicious chocolates bringing together the finest traditions in chocolate making with inspirations from art & fashion and extraordinary ingredients from around the world. SOKOLATA offers choclate: 1. 70% and 80% cocoa content 2. No Sugar added chocolate bars 3. Organic chocolate bars 4. Origin chocolate (from specific plantations) 5. Chocolate bars with designs inspired from art & fashion
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