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Red Dry Wine Agiorgitiko

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+ Red Dry Wine Agiorgitiko Agiorgitiko [ Ah yor yee' ti ko ] One of the noblest of the Greek red grapes, Agiorgitiko (meaning St.George's) is grown mainly in the AOC region Nemea in the Peloponnese. It produces wines that stand out for their deep red colour and remarkable aromatic complexity. Agiorgitiko’s soft tannins, in combination with its balanced acidity, lead to the production of many different styles of wine, ranging from fresh aromatic reds to extraordinary aged reds. It also produces pleasant aromatic rosé wines. Brand Name: EVGE AGIORGITIKO DRY RED WINE 2015 Origin: Protected Geographical Indication (P.G.I.) “Peloponnese”/ Greece Harvest: September 2019 Alc.: 13.5 % vol Sugar level: 2,6g/L Total acidity: 4,8g/L tartaric acid Organoleptic Characteristics: Deep, red colour wine with an intense aroma of berry and cherry, balanced in the mouth with fine tannins. Vinification: Origin: Protected Geographical Indication (P.G.I.) “Peloponnese”/ Greece Organoleptic Characteristics: Deep, red colour wine with an intense aroma of berry and cherry, balanced in the mouth with fine tannins. Vinification: Pre-fermentative maceration for 2 days, fermentation in stainless steel tanks under controllable temperature (24-28˚ C). Serving suggestions: Red meats, dishes with tomato sauces, yellow cheeses
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