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NAOUMIDIS, Handmade “Piperoni” Egg Pasta with Florina Peppers, 500g

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+ Handmade Pepperoni Egg Pasta with Florina Peppers is a flavorful dish that combines the rich flavor of freshly made egg pasta with spicy pepperoni and sweet Florina peppers. The peppers, known for their vibrant red color and sweetness, are sun-dried and blended into the pasta to create a zesty flavor. Made on a sustainable and organic Greek farm, this pasta highlights the craftsmanship and care that goes into each strand of hand-made pasta, providing a delicious balance of textures and flavors for a truly satisfying meal. NAOUMIDES is a family owned & run Traditional Organic Farming in Florina, Greece. In a fenced area of ​​80 acres, cut off from other crops, in close proximity to the famous vineyards of Amyntaio, their pepper farm is located at the foot of Mount Vorra at an altitude of 610 meters. Their mission is to preserve all the traditional recipes inherited from the oldest inhabitants of the area and to enrich them by creating new culinary wonders. The Naoumidis family, with the aim of highlighting and promoting the genuine Florina pepper, produces innovative products in a handmade way, which exclusively have as raw material the local varieties of the Florina pepper.

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